Matcha Vanilla & Maple

A simple and comforting matcha to warm up during our Canadian winters.

Ingredients

• 2 to 3g of matcha
• 1 cup of plant-based milk of your choice
• 1 teaspoon of vanilla extract
• 1 teaspoon of maple syrup

Preparation

1. Whisk the matcha with 50-60 ml of hot water at 70-80 °C .
2. Heat the milk in the microwave or on the oven, along with the vanilla and maple syrup.
3. Whisk the milk to create a light foam on top.
4. Pour the matcha into the milk.
5. Enjoy!